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CUBANO CUISINE BY CHEFS ALFREDO SOLIS AND JOSEph OSORIO

 

ABOUT LITTLE HAVANA DC

Located in Columbia Heights,  just a few doors down from chef Alfredo Solis’ celebrated Mezcalero Cocina Mexicana, Little Havana serves Cubano cuisine—Cuban food inspired by the entirety of Latin America. The menu includes soups, sandwiches, pastries, Cuban coffee and medium-sized entrees. The open kitchen anchors the restaurant, welcoming diners into the fullness of the experience.

Little Havana’s bar program is led by Heriberto Casasanero, who cut his teeth at Founding Farmers, Reliable Tavern and Copycat. Tropical fruits and fresh juices with artisanal ice and an emphasis on rum and other classic Cuban cocktails will be the focus of the program. 

To inquire about private events, please email us at hola@littlehavanadc.com.

 

 

Phone:
202.758.2127

Location:   
3704 14th Street NW
Washington, DC 20010

Hours:
Dinner:
Friday-Saturday: 4pm-11pm
Sunday-Thursday: 4pm-10pm

Brunch:
Saturday-Sunday: 10am-3pm

Bar:
Monday-Friday: opens at 3pm
Saturday-Sunday: brunch hours + dinner

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